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WebFeb 12, 2008 · Color-Coded Cutting Boards. One of the most common causes of food-related illness (a.k.a food poisoning) is something called cross-contamination, or the transfer of harmful bacteria from one food product to another by way of contaminated tools, … arinahabich / Getty Images. Maintaining a clean grill will reduce the chances of … What Is Angus Beef? The term Angus does not imply that the beef is organic, … An example is if a cook were to cut raw chicken on a cutting board and then … WebProtect your countertops and prevent cross-contamination with this 6-board cutting board system! Made of non-porous, high-density polyethylene material, this 20" x 15" x 1/2" 6-board color-coded cutting board … WebCommercial Cutting Boards. Promote food safety and reduce the possibilities of cross-contamination and food borne illness in your kitchen by implementing food safety best practices with our commercial cutting … titan lol twitch