WebApr 24, 2024 · Directions. Preheat oven to 350°. In a large bowl, combine cream, salt, pepper and, if desired, thyme. Arrange potatoes in a greased 13x9-in. baking dish. Pour cream mixture over top. Bake, uncovered, until potatoes are tender and top is lightly browned, 45-55 minutes. Let stand 10 minutes before serving. WebIngredients 3 tablespoons + 1 teaspoon butter divided 3 tablespoons flour 1 teaspoon dry mustard 1 teaspoon kosher salt 2 cups milk ½ teaspoon black pepper freshly ground 1 …
Scalloped (Sliced) Potatoes with Gruyere and Thyme
WebAdd leek; cook 8 minutes or until tender, stirring occasionally. Remove pan from heat; place leek mixture in a bowl. Arrange half of potato slices in a single layer in bottom of skillet or a gratin dish; top evenly with half of leek mixture. Sprinkle with 1/2 teaspoon salt and 1/4 cup Gruyère cheese. Repeat layers with remaining half of ... Web1 tablespoon minced fresh thyme or 3 teaspoons dried thyme Potatoes: 12 large russet potatoes, peeled and thinly sliced 1/8-inch thick 1 quart half and half 2 cups gruyere cheese, grated, plus 1 cup for topping salt and pepper to taste Instructions. Preheat oven to 350. Spray a 9x13 pan with vegetable oil. In a large skillet over medium heat ... mnps twitter page
Potato Gratin with Gruyère Recipe Bon Appétit
WebApr 24, 2024 · Scalloped Potatoes with Leeks is rated 4.5 out of 5 by 2 . Prep Time: 20 minutes Cook Time: 75 minutes Servings: 6 to 8 Thinly sliced potatoes and leeks soak up … WebIngredients. Scalloped Potato Gratin with Leeks and Thyme. Serves 10. Leeks: 4 tablespoons butter. 3 leeks, including pale green portion, washed and roughly chopped. … WebApr 24, 2024 · Scalloped Potatoes with Leeks is rated 4.5 out of 5 by 2 . Prep Time: 20 minutes Cook Time: 75 minutes Servings: 6 to 8 Thinly sliced potatoes and leeks soak up a mixture of milk, cream and broth in this recipe, an easy-to-assemble but luxurious accompaniment to a ham or other roast meats. mnp stoney creek